Popular tips: "Try the laksa or mala kolo mee for signature flavors with vegetarian ingredients"
"Try the laksa or mala kolo mee for signature flavors with vegetarian ingredients"
"Enjoy the complimentary self-service vegetable soup that changes daily"
"Ask staff to serve laksa without egg to make it fully vegan"
"Visit during term time as the stall may close or be unavailable during school holidays"
"Portion sizes are sometimes small; ordering two portions is a good option if very hungry"
Must-try: laksa, soup, char kway teow
laksa — popular (×3)
soup — popular (×3)
char kway teow — popular (×5)
daily specials — fan-favourite
bowl — fan-favourite
Praised for: friendly service, affordable, good value
friendly service ×2
affordable ×4
good value
generous portions
Specializing in Asian vegetarian dishes like char siew kolo noodles and laksa, Origanics at NUS The Deck serves affordable and health-conscious meals with generous daily specials. The stall features outdoor seating and wheelchair accessibility, attracting many students and staff looking for quick, tasty vegetarian food with varying soups that change daily. Regulars praise the friendly staff and the balanced flavors, noting occasional small portion sizes but consistent quality.
