Pan de Nobles
Established originally in 1998 and fully vegan since 2018, this bakery and restaurant specializes in Colombian-style vegan fast food with highlights including tamales, picadas, and empanadas. The menu features hearty portions like seitan cutlets with tofu cheese, and a variety of baked goods made with organic panela, all reasonably priced. The venue is tucked away inside a shopping arcade with limited seating, offering a casual and local vibe mostly for lunch and quick meals rather than formal dining.
Vegan Friendliness
iOutstanding for vegans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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