Par Faim Bio Glacier
Par Faim Bio Glacier specializes in freshly made organic ice cream using a coconut base and frozen fruit blends, offering a unique vegan experience. Customers enjoy customizable milkshakes, fruit sorbets, and specialty coffee drinks with various plant milk options, all served in a casual takeout and dine-in setting near Annecy's scenic spots. The owner is praised for friendly service and detailed explanations, making this a notable stop for those seeking less sweet, fruit-forward vegan desserts.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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