Parlour Ice Cream
Parlour Ice Cream specializes in handcrafted ice cream made from local ingredients, with flavors like salted caramel and mud pie that appeal to both vegan and non-vegan customers alike. The shop offers generous scoop sizes, including two always-available vegan coconut and cashew milk-based options, and hosts gluten-free choices but does not currently have vegan waffle cones. The modern space features seating with lake views, often attracting solo diners despite busy lineups.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Basic understanding
Some users reported cross-contamination — worth asking about sauces before ordering.
Others mentioned vegan options aren't always available.
A few noted staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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