Parwana Afghan Kitchen
Afghan Dumplings, Vegan Options
Vegan options
Very vegan-friendly ★ 5.0 (1,150) · $$ · Restaurant · Afghan, Middle Eastern · Hours
Popular tips: "Try the vegan dumplings Ashak and the signature eggplant Borani for rich, flavorful vegan dishes"
Must-try: dumpling, pilaf, rose pistachio cake
Praised for: friendly service, good value, beautiful interior
Parwana Afghan Kitchen is a family-owned Afghan restaurant known for its vibrant decor and hearty dishes like vegan dumplings, eggplant curry, and traditional lamb stews. The menu includes half portions to allow sampling, with a BYO alcohol policy and reasonable prices reflecting good quality. The venue's stone walls create a lively atmosphere that can get noisy on busy nights but offers generous serving sizes suitable for groups and solo diners alike.
schedule
Hours
Sunday 12-3 PM, 6-10 PM
Monday Closed
Tuesday 6-10 PM
Wednesday 6-10 PM
Thursday 6-10 PM
Friday 6-10 PM
Saturday 12-3 PM, 6-10 PM
location_on
directions
Navigate on Google Maps
124B Henley Beach Rd, Torrensville SA 5031, Australia
Vegan Friendliness
iVery vegan-friendly
B
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, lentils, beans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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