Pasticceria Dosa

Veg Options Italian Pastries, Vegan Bakery

★ 5 · $$ · Hours

BreakfastCoffee/TeaDessertTakeoutFamilies

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lightbulb Popular tips:  "Try the vegan croissants available on weekends with fillings like hazelnut, mango, or coconut-lime cream" "Try the vegan croissants available on weekends with fillings like hazelnut, mango, or coconut-lime cream"
"Ask staff about vegan options as not all items are clearly labeled"
"Enjoy the artichoke-potato quiche and pear-chocolate tartlet for savory and sweet vegan treats"
"Visit on weekends for freshly made vegan croissants and good breakfast options"
"Follow their Instagram for monthly special vegan offerings and seasonal products like vegan panettone"
 

restaurant_menu Must-try:  pastry, cake, croissant pastry — popular (×12)
cake — popular (×8)
croissant — popular (×6)
tart — popular (×3)
panettone — popular (×2)
 

thumb_up Praised for:  friendly service, cozy atmosphere, affordable friendly service ×15
cozy atmosphere ×4
affordable ×2
beautiful interior
good value
 

Pasticceria Dosa is a small Italian bakery known for its vegan croissants filled with unique creams like hazelnut and mango. The bakery serves a variety of sweet and savory pastries including artichoke-potato quiche and vegan panettone, popular especially during weekends and holidays. Friendly, knowledgeable owners foster a welcoming environment where many patrons enjoy breakfast and takeaway options in a cozy setting with limited seating.