
Peruvian, Mushroom Ceviche, Fully Vegan
Photos via Google Maps
Bakery, Hummus Toast, Slow-Fermented Pizza
$$
No standout dish yet. People mention hummus and juice.
The vibe: dates
Praised for friendly service, affordable and cozy atmosphere.
Also praised for good value and lively atmosphere.
By day, this bakery-café serves house-made bread, including hummus and peanut-butter-and-jam options noted by a vegan reviewer; at night, it becomes a small pizza place and bar known for long-fermented dough. Window tables look toward the Douro, but seating is limited, the approach involves steep streets, and Sunday baked goods can sell out by 11 a.m.
R. de Tomás Gonzaga 90, 4050-605 Porto, Portugal
Opening hours
eating vegan
nearby

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