Pepella georgisches Restaurant und Bar
Pepella specializes in Georgian cuisine with notable dishes like Khachapuri, Khinkali, and mtsvadi. The venue features outdoor seating and a relaxed ambiance, complemented by a curated selection of Georgian wines. Although the restaurant serves meat and dairy, it provides labeled vegan appetizers such as fried aubergine and vegetable balls with walnut paste, alongside pickled vegetable stews.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN beans, walnut paste
More in Dusseldorf
Marny's
100% VeganVegan German Café, Vegan Menu, Cakes
Mâm Chay - Vietnamese Vegan + Vegetarian Kitchen
AVietnamese Restaurant, Bánh Mì
To1980 Vegan - Pempelfort Düsseldorf
AVietnamese Bowls, Vegan Menu, Fusion
Chi-Köfte Hamza Usta
AÇiğköfte Plates, Vegan Menu
Takumi 3rd Chicken & Veggie
AJapanese Ramen, Vegan Menu, Authentic
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.