Pie Jacked specializes in vegan and gluten-free pies featuring varieties like cherry, blueberry, and pumpkin, alongside brownies, cupcakes, and coffee cakes—all made without dairy or gluten. The pricing is reasonable, with treats such as mini pies and cookies around $12 for a combination, and the shop offers onsite seating with a small outdoor table. Customers highlight fresh fruit flavors and flaky crusts, noting the bakery's allergy-friendly focus and consistent quality across products.
