Popular tips: "Try the chickpea curd and ma la noodle soup for a vegan-friendly Sichuan experience"
"Try the chickpea curd and ma la noodle soup for a vegan-friendly Sichuan experience"
"Order online to avoid the typically very long wait times of around one hour during peak hours"
"Enjoy the outdoor seating with awning and heaters for a comfortable meal"
"Many vegan dishes can be customized except dumplings which are not vegan"
"Good gluten-free options available, suitable for celiac diners"
Must-try: chickpea dish, salad, mapo tofu
chickpea dish — fan-favourite
salad — fan-favourite
mapo tofu — fan-favourite
pork fried rice — fan-favourite
cucumbers — popular (×2)
Praised for: friendly service, cozy atmosphere, fast service
friendly service ×2
cozy atmosphere
fast service ×2
Plenty of Clouds operates as both a stylish Sichuan restaurant and a noodle cart in the Stoup courtyard, known for veganizable dishes like chickpea curd and ma la noodle soup. The venue features wheelchair accessibility, outdoor patio seating with heaters, and a trendy vibe that suits solo diners and groups alike. Prices are on the higher side, but customers appreciate the quick service and a separate vegan and gluten-free menu.