Printemps Gourmand
A small eatery near the sea station once known for its homemade vegan dishes like tofu caramelized with orange, pad thai, and falafel burgers. It specialized in daily vegan menus, pastries, and Saturday brunch, with friendly staff and a casual atmosphere. In mid-2025, it closed as a sit-down restaurant, shifting to catering and takeout services, so plan accordingly.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tofu, lentils, falafel
Some users reported vegan options aren't always available.
Others mentioned inconsistent vegan claims on the menu.
More in Tahiti
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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