image image image +17 more Prygoshin Venezuelan Arepas, Vegan Menu
Vegan options
A B C D E Outstanding for vegans › ★ 4.0 (644) · $$ · Restaurant · Venezuelan, Latin American, International · Hours
Lunch Dinner Coffee/Tea Quick Bites Takeout Groups Experience Dates Work/Study
Amenities: deck Outdoor Seating
Popular tips: "Try the vegan arepas like Pabellón Verde made with fried plantains, avocado, and black beans." "Try the vegan arepas like Pabellón Verde made with fried plantains, avocado, and black beans." "Visit during lunch on weekdays for a well-priced daily special including arepa, fried plantains or yucca fries, soft drink, and coffee." "Enjoy the venue’s live music events in the backroom, especially on Saturdays." "If dining on weekends, expect the environment to be loud due to simultaneous music from restaurant and club areas." "Be prepared for occasional long waits for food, particularly with larger groups or weekend evenings." Must-try: apple pie, bowl, arepa apple pie — fan-favouritebowl — fan-favouritearepa — fan-favouritecroquetas — fan-favouritecachapa — fan-favourite Praised for: friendly service, lively atmosphere, generous portions friendly service ×4 lively atmosphere generous portions Show more Prygoshin presents a lively fusion of Venezuelan cuisine and bar culture with traditional arepas and plantain dishes such as Pabellón Verde. The venue features a spacious airy-industrial interior with outdoor seating options and a backroom club hosting live music—perfect for casual dining and late-night drinks. Prices are midrange, with daily lunch specials offering good value around 14.90€, and accessibility includes a wheelchair-friendly entrance.
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info VEGAN OPTIONS Many · 5–10 dishes MENU Clearly marked STAFF Knowledgeable PROTEIN black beans, plantain, avocado Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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