Punjabi Dhaba
This no-frills Punjabi dhaba feels like a genuine roadside eatery with very authentic Northern Indian cooking. It serves several tasty vegan curries like black lentils, eggplant bartha, and cabbage/peas with potato, accompanied by whole wheat roti, all cooked using plant-based oils. The atmosphere is humble and unpretentious with folding tables and outdoor seating, making it ideal for a casual stopover or solo dining, especially around lunchtime when fresh bread pakora and parathas might be available.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Poorly marked
- STAFF Knowledgeable
- PROTEIN black lentils, potato, eggplant + 2 more
Some users reported staff aren't always sure about ingredients.
Others mentioned poor menu labeling.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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