Purple Poppadom
Purple Poppadom serves modern Indian cuisine with a focus on creative reinterpretations of classic curries—vegetarian dishes can be made vegan upon request, including favorites like Bombay aloo and dal takda. The venue provides a smart, elegant setting with attentive service, recently refreshed interiors, and a menu that includes both vegan and meat options, though pricing leans toward the higher side. Popular for lunch and dinner, it also offers takeaway and delivery supported by recyclable packaging.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN lentils, chickpeas, beans + 1 more
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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