Popular tips: "Try the fresh spring rolls with tofu and vegetables"
"Try the fresh spring rolls with tofu and vegetables"
"Request smoothies to be made vegan, but confirm ingredients"
"Prepare for potential longer wait times during less busy hours"
"Outdoor seating is available"
Must-try: spring rolls, rice with tomato sauce, som tam
spring rolls — fan-favourite
rice with tomato sauce — fan-favourite
som tam — fan-favourite
pumpkin soup — fan-favourite
fried glass noodles — fan-favourite
Praised for: generous portions
generous portions
A small roadside Vietnamese eatery notable for its wide selection of vegetarian and some vegan dishes, including fresh spring rolls with tofu and vegetables. The atmosphere is casual with bamboo tables and outdoor seating, reflecting a budget-friendly ambiance. While smoothies can be adjusted for vegan preference, inconsistency in vegan preparation and language barriers can impact the experience, alongside a sometimes slow service.
