Queen Sheba Habesha Ethiopian
Queen Sheba Habesha Ethiopian Restaurant provides a traditional Ethiopian dining experience with both indoor and outdoor seating. Highlights include vegan-friendly dishes like the bevayanetu mixed vegetable combo and shiro wot made with ground chickpeas, which can be prepared vegan upon request by substituting oil for butter. The restaurant is known for generous portions, affordable pricing, and a relaxed atmosphere often accompanied by background music, though outdoor seating may attract mosquitoes. The kitchen prepares both brown and white injera in-house, adding authenticity to the meals.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN chickpeas, peas, mixed vegetables + 1 more
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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