Popular tips: "Try the portobello calamari appetizer"
"Try the portobello calamari appetizer"
"Reserve in advance for special menus like Thanksgiving and Valentine’s Day tasting"
"Expect some menu confusion when requesting vegan options; ask staff for clarification"
"Enjoy a range of dishes with distinct global flavors such as Jamaican jerk tempeh and Indian-inspired biryani"
"Visit for brunch to try highly rated Breakfast Bandito and vegan eggs benedict"
Must-try: pasta, calamari, nachos
pasta — popular (×4)
calamari — popular (×3)
nachos — popular (×3)
benedict — popular (×2)
paella — popular (×2)
Praised for: friendly service, beautiful interior, fast service
friendly service ×13
beautiful interior ×5
fast service ×3
cozy atmosphere ×2
Red Lentil serves globally inspired vegetarian and vegan cuisine focusing on fresh seasonal dishes like shepherd’s pie, paella, and gobi manchurian with many options for brunch, lunch, and dinner. The restaurant offers generous portions and an extensive dessert selection baked in-house, complemented by fresh juices, wine, and beer. While not fully vegan, the venue is welcoming with accommodating staff and wheelchair accessibility, known locally for its casual yet refined atmosphere and diverse menu.
