Rendez-Vous Ethiopian and Eritrean
Rendez-Vous is a cozy Ethiopian and Eritrean restaurant known for its veggie combo platter that includes seasoned lentils, split peas, and chickpeas. The injera bread is served with every dish and offers a gluten-free option, appreciated by diners who favor traditional cuisine with vegan accommodations. The service is friendly and attentive, and while the venue can get busy, it maintains a relaxed atmosphere suitable for lunch and dinner.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN lentils, split peas, chickpeas
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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