Sri Lankan Restaurant, Vegan Platter
Photos from Google
Top tips
Ask about: uncertain ingredients
- Try the red curry with tofu and stir-fried lemongrass tofu dishes.
- Good to know: Check broth ingredients in soups to ensure they are vegan.
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- Expect generous portions suitable for sharing or a full meal.
- Visit during lunch for quicker service but arrive early as it gets busy.
- Enjoy outdoor seating when available.
People mention
No standout dish yet. People mention curry, edamame and red curry.
All 6 dishes people mentionShow fewer
Also rosy blossom drink, sốt húng quế chay and soup.
Good for
The vibe: groups The vibe: families
Praised for friendly service, generous portions and fast service.
All 6 things people praiseShow fewer
Also praised for attentive service, cozy atmosphere and good value.
Good to know
About
Restaurant Annam serves authentic Vietnamese cuisine with a clear focus on traditional dishes like red curry with tofu and stir-fried lemongrass tofu. The venue is casual and family-run, known for generous portions and friendly, attentive service. Vegan options are well marked and plentiful, though some dishes use animal-based broths, so checking is advised.
Visit
Open the mapKesselstraße 1, 70327 Stuttgart-Wangen, Germany
Opening hours
- Monday
- 11:30–14:30
- Tuesday
- 11:30–14:30
- Wednesday
- 11:30–14:30
- Thursday
- 11:30–14:30
- Friday
- 11:30–14:30
- Saturday
- Closed
- Sunday
- 17:30–21:30
eating vegan
Outstanding for vegans
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- tofu, mushrooms
Ask about: Staff aren't always sure about ingredients.
nearby
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