Photos via Google Maps
Top tips
- Try the non-alcoholic kombucha pairing crafted on-site.
- Book well in advance—reservations fill weeks ahead.
All 5 tipsShow fewer
- Allow 3-4 hours for the full dining experience.
- Enjoy dining in the garden during warmer months.
- Portions add up—consider ordering fewer courses for lunch.
People mention
No standout dish yet. People mention sorbet, cucumber sorbet and poached watermelon.
All 10 dishes people mentionShow fewer
Also amadeus sourdough, beet salad, boterkoek, bread, buckwheat blinis, caesar salad and green and white asparagus.
Good for
The vibe: dates The vibe: groups
Praised for friendly service and beautiful interior.
Good to know
About
Kasvio serves a meticulously crafted vegan 5-course tasting menu with creative dishes like buckwheat blinis with carrot tartar and poached watermelon with pistachio. The setting in a former cathedral includes a beautiful garden and an intimate chapel room, creating a unique dining experience. Kombucha, fermented on-site, features as a standout beverage pairing alongside organic wines.
Visit
Open the mapWittevrouwenstraat 22, 3512 CT Utrecht, Netherlands
Opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 18:00–22:30
- Thursday
- 18:00–22:30
- Friday
- 18:00–22:30
- Saturday
- 18:00–22:30
- Sunday
- 18:00–22:30
eating vegan
Fully vegan
Everything on the menu is vegan.
What the grades mean