Vegan Pastry, Bakery, Almond Croissants
Photos via Google Maps
Restaurant Wrenkh Wiener Kochsalon
Austrian, Vegan Tasting Menu
Worth ordering: Soupnamed in 7 reviews
$$
Top tips
- Ask about the vegan tasting menu; reviewers have especially enjoyed the multi-course experience.
- Try the Styrian salad with tofu and crisped quinoa, or the roasted-potato-and-soy-meat grostl.
All 4 tipsShow fewer
- Consider arriving early for lunch; a reviewer said the popular lunch menu can sell out.
- Reserve ahead, and note any seating preferences when booking; some diners have been disappointed with their assigned table.
Must-try
Worth ordering: Pasta
People also mention dumpling, salad and casserole.
All 8 dishes people mentionShow fewer
Also chantal dumpling, chanterelle mushroom dumplings, eggplant, ginger and pumpkin soup and gröstl.
Good for
The vibe: dates The vibe: groups
Praised for friendly service, attentive service and beautiful interior.
All 6 things people praiseShow fewer
Also praised for cozy atmosphere, lively atmosphere and generous portions.
Good to know
About
Seasonal Austrian cooking gets inventive here, with a dedicated vegan tasting menu alongside dishes such as tofu-topped Styrian salad and mushroom schnitzel. The modern dining room has terrace seating, a cookery school, and a strong Austrian wine list; recent reviews praise the service and food, though some diners report uneven portions or slow courses.
Visit
Open the mapBauernmarkt 10, 1010 Wien, Austria
Opening hours
- Monday
- 11:00–23:00
- Tuesday
- 11:00–23:00
- Wednesday
- 11:00–23:00
- Thursday
- 11:00–23:00
- Friday
- 11:00–23:00
- Saturday
- 12:00–23:00
- Sunday
- Closed
eating vegan
Outstanding for vegans
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- tofu, soy meat, mushrooms
nearby
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