Saigon Sliema Kitchen
Saigon Sliema Kitchen is a Vietnamese-fusion restaurant known for its tofu bao, bang bang tofu, and Korean fried sweet potato bites. Located on the second floor of the Malta Union Club, it features a clearly labelled vegan menu section and is praised for reasonable prices. The venue has a casual vibe with an Asian fusion focus and a diverse vegan-friendly menu that includes tofu katsu curry and vegetable stuffed baozi.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tofu
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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