Popular tips: "Try the fried tofu dishes, especially with chili sauce or salt & chili bean curd."
"Try the fried tofu dishes, especially with chili sauce or salt & chili bean curd."
"Visit on Wednesdays to enjoy 50% off main courses."
"Call ahead or prebook as the restaurant gets busy, especially on weekends."
"Ask staff about separate fryer use for chips if you want to avoid cross-contamination."
"Be aware that food quality and service can vary; recent reviews show inconsistency."
Must-try: fried tofu, tofu, fries
fried tofu — popular (×2)
tofu — popular (×2)
fries — fan-favourite
noodles — fan-favourite
seaweed with nuts — fan-favourite
Praised for: friendly service, good value, generous portions
friendly service ×9
good value ×6
generous portions
affordable ×2
Sakura is a Cantonese restaurant known for its clearly labeled vegetarian menu featuring vegan dishes like hot & sour vegetable soup and salt & chili bean curd. The venue offers table service with occasional discounts, such as 50% off mains on Wednesdays, and provides takeout alongside dine-in options. Despite mixed reviews on food consistency and service, many patrons appreciate the accommodating staff and substantial vegan selections.