Sarankó Pékség
Bakery, Fully Vegan, Organic Sourdough
100% Vegan
Outstanding for vegans ★ 3.7 (108) · $$$ · Bakery · Bakery · Hours
Popular tips: "Try the traditional Hungarian cocoa bun, a yeast-free vegan pastry."
Must-try: sourdough, bread, latte
Praised for: friendly service, cozy atmosphere
Sarankó Pékség specializes in fully vegan sourdough bread, baguettes, and focaccia made mostly from organic ingredients with a focus on natural fermentation. The bakery also serves coffee made with oat milk and offers a few small yeast-free pastries including a traditional Hungarian cocoa bun. Interior seating is limited, featuring a retro espresso machine, making it a casual spot ideal for takeout or a quick coffee break.
schedule
Hours
Sunday Closed
Monday Closed
Tuesday 7 AM-6 PM
Wednesday 7 AM-6 PM
Thursday 7 AM-6 PM
Friday 7 AM-6 PM
Saturday Closed
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directions
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Gödöllő, Bajcsy-Zsilinszky u. 2, 2100, Hungary
Vegan Friendliness
iOutstanding for vegans
A
Some users reported inconsistent vegan claims on the menu.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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