Popular tips: "Participate in the market visit at the start to fully enjoy the cooking experience"
"Participate in the market visit at the start to fully enjoy the cooking experience"
"Expect the class duration to be about four hours covering a three-course meal"
"Use the cooking tips shared for preparing Sarawak-style recipes at home"
"Wheelchair accessible facilities are available for onsite classes"
Joseph leads a hands-on Sarawak-style cooking class that begins with a market visit to select local ingredients and culminates in preparing a three-course, hearty meal. The experience lasts about four hours and offers valuable cultural insights alongside practical cooking tips. The sessions are wheelchair accessible and provide both onsite and online options, reflecting a well-rounded culinary and cultural experience.