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Sel’s Kitchen

Seitan Döner, Vegan Menu

4.6food Outstanding for vegans

Vegetarian

Directions

Top tips

Try the seitan döner or a kumpir with toppings; reviewers praise the seitan and generous portions.
Bring cash, since multiple reviewers say the venue was cash-only despite a card-payment sticker.

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Look for vegan cheese, sauces, and reported vegan ayran; vegan potato and spinach börek is also mentioned.
There was no customer toilet at the time of several visits.
For outdoor seating, reviewers mention tables outside the shop.

People mention

No standout dish yet. People mention döner, vegetable börek and baklava.

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Also borek, durum and falafel.

Good for

The vibe: groups

Praised for friendly service, lively atmosphere and generous portions.

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Also praised for good value, affordable and cozy atmosphere.

Good to know

Outdoor seating
Lunch, takeout, quick bites

About

Sel’s Kitchen is a small Turkish snack spot known for seitan döner and generously topped kumpir, with vegan cheese and sauces among the reported choices. Reviews describe friendly owner-led service and outdoor tables; bring cash, as several guests report card payments weren’t accepted.