Shabuwara
Shabuwara specializes in Japanese shabu shabu and sukiyaki with high-quality meat options alongside vegetable-based broths catering to vegan diners. Each guest receives an individual hot pot, allowing customization with choices like soy milk and vegetable stock broths, fresh seasonal vegetables, and tofu. The restaurant maintains a relaxed, casual environment near Nankai Namba station, featuring attentive staff fluent in English and multilingual menus.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, mushrooms, greens
Some users reported staff aren't always sure about ingredients.
Others mentioned hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
A few noted vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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