SHOJIN RAMEN 菜
Shojin Ramen Sai serves fully vegan ramen inspired by traditional Japanese Buddhist temple cuisine, featuring dishes like yuzu shio ramen, shoyu ramen, and tonkotsu-style ramen with rich, umami broths. The restaurant is small and elegant, located near Shibuya Station, with generous portions including large tofu blocks and seasonal vegetable toppings. Service is consistently praised as warm and welcoming, with complimentary items like hojicha tea and vegan jelly dessert enhancing the dining experience.
Vegan Friendliness
iOutstanding for vegans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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