Shooloongkan 小龙坎 XiaoLongKan
This Chinese hotpot restaurant is popular for its individual broth pots and a rich selection of vegetarian and vegan ingredients like lotus root, tofu skins, and golden needle mushrooms. The menu is available on iPad in multiple languages, featuring an easy-to-use ordering system with clear vegan markings on the soup bases and some items. Atmosphere is casual and lively, suitable for groups and solo diners, though some note the seating can be cramped and splash-prone during hotpot cooking.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, tofu skins, dried tofu rolls + 4 more
Some users reported staff aren't always sure about ingredients.
Others mentioned cross-contamination — worth asking about sauces before ordering.
A few noted vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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