Shu
Shu presents a creative and innovative Sichuan vegan degustation experience that showcases a 10-course set menu with seasonal and sustainable local produce. The moody industrial interior, neon lighting, and eclectic decor create a distinct atmosphere suited for special dinners and celebrations. Service is mostly friendly and knowledgeable, and while some diners find the pacing slow or flavors experimental, most praise the artistic presentation and exciting flavor combinations.
Vegan Friendliness
iOutstanding for vegans
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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