SHU Vegetarian 蔬方斋 - Loyang Point
SHU Vegetarian at Loyang Point serves vegetarian Chinese stir-fries and local zhi char dishes like yam ring, mala hotpot, and claypot noodles with wok hei. Most signature items such as asam fish and olive fried rice highlight skillful preparation, with prices around $12 for generous portions. The venue is casual with air conditioning and friendly staff, ideal for family dinners or a quick satisfying meal.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Poorly marked
- STAFF Friendly
- PROTEIN tofu, mock-prawn, tofu hotplate + 2 more
Some users reported vegan options aren't always available.
Others mentioned inconsistent vegan claims on the menu.
More in East Singapore
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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