Shyadma's Vegan Food
A small, family-run Moroccan restaurant specializing in vegan tagines and traditional dishes like pastilla and harira soup. The food is fresh, made to order with generous portions, and very affordable, with prices often around 7-8 dirham per dish. Seating is primarily outdoors in a lively medina square, and the service is friendly though sometimes slow due to the one-person kitchen operation.
Vegan Friendliness
iOutstanding for vegans
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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