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Simple Plant Vegan Kitchen & Artspace.

Indonesian Vegan, Mushroom Steak, Artspace

$$

Top tips

  • Enjoy the forested outdoor seating with opportunities to relax among rescued animals.
  • Good to know: Plan visits outside of vegan festivals or holidays when the venue may be closed.
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  • Try the tempeh steak and bakso soup for standout Indonesian vegan dishes.
  • Expect fresh herb garnishes as ingredients are sometimes picked right before serving.
  • Spicy dishes benefit from added chili to enhance flavor.

People mention

No standout dish yet. People mention fries, bowl and iced tea.

All 10 dishes people mentionShow fewer

Also rendang, burger, soup, spring rolls, blu magic tea, chilli salt tofu and chocobanana.

Good for

The vibe: work & study The vibe: relaxing

Praised for friendly service, affordable and beautiful interior.

Good to know

  • Dish availability varies; check with the venue
  • Outdoor seating
  • Wi-Fi
  • Lunch, dinner, takeout
  • Cards

About

Simple Plant Vegan Kitchen combines Indonesian classics like rendang and soto with international dishes such as burgers and pasta in a forested artspace setting. The menu highlights tempeh, mushrooms, and tofu prepared without MSG or palm oil, paired with fresh juices and local beers. Visitors appreciate the relaxed woody environment, animal activism support, and reasonable prices around a mid-tier range.

Visit

Open the map

Jl. Plataran No.8, RT.01/RW.47, Sembungan, Bangunjiwo, Kasihan, Bantul Regency, Special Region of Yogyakarta 55184, Indonesia

Opening hours

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
10:00–15:00, 18:00–21:00
Friday
10:00–16:30, 18:00–19:30
Saturday
10:00–15:00, 18:00–21:00
Sunday
10:00–15:00, 18:00–21:00

the food

4.3 out of 5. Spinach Rating

From recent reviews, out of 5.

  • Good food
  • Great service
Google Maps
4.6 290 reviews Read on Google Maps
HappyCow
4.6 22 reviews Read on HappyCow
How we rank

eating vegan

Fully vegan

Everything on the menu is vegan.

What the grades mean

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