Socca Du Cours
Socca du Cours is a market stall known for its traditional vegan socca—a crispy chickpea flour pancake sold at €3 per portion, often enjoyed hot and fresh at the nearby Flower Market. The stall operates in batches, commonly selling out quickly, especially during market hours, and accepts cash only. Alongside socca, offerings like Pan Bagnat and Pissaladière are popular, but the socca remains the star affordable local snack with a savory, slightly oily texture that some find addictive.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Not labeled
- STAFF Basic understanding
- PROTEIN chickpeas
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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