Stir Fry CK
A Chinese restaurant with a focus on seafood and Cantonese cuisine, Stir Fry CK features a dedicated vegan section including sweet and sour tofu and mapo tofu. Portions are generous, with quick, friendly service noted by many guests. The venue offers authentic dishes like Typhoon Shelter crab and spicy laska ramen, appealing to both seafood lovers and those seeking plant-based options.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Separate vegan menu
- STAFF Basic understanding
- PROTEIN tofu, mapo tofu, pak choy fried udon
Some users reported staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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