Sugarcane Restaurant
Thai, Vegan Menu, Salt & Pepper Tofu
Vegan options
Very vegan-friendly ★ 4.2 (1,311) · $$$ · Restaurant · Thai, Vietnamese, Southeast Asian · Hours
Amenities: deck Outdoor Seating
Popular tips: "Ask for the separate vegan menu when ordering to see the full range of dishes."
Must-try: salt and pepper tofu, pad thai, spring roll
Praised for: friendly service, beautiful interior
Sugarcane Restaurant serves Southeast Asian cuisine with a focus on Thai and Vietnamese dishes—there is a separate vegan menu featuring items like salt and pepper tofu, pad thai, and spring rolls. Outdoor seating with bay views adds ambiance, though some guests mention seating comfort issues. The staff are generally friendly and accommodating, enhancing the dining experience despite some mixed feedback on flavor balance and pricing.
schedule
Hours
Sunday 12-2 PM, 5-8 PM
Monday 5:30-8 PM
Tuesday 5:30-8 PM
Wednesday 5:30-8 PM
Thursday 5:30-8 PM
Friday 12-2 PM, 5-9 PM
Saturday 12-2 PM, 5-9 PM
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directions
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1/56 Carr St, Coogee NSW 2034, Australia
Vegan Friendliness
iVery vegan-friendly
B
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Friendly
- PROTEIN tofu, silken tofu
Some users reported inconsistent vegan claims on the menu.
Others mentioned vegan options aren't always available.
More in Coogee
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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