Suparna Hari
Balinese Vegan Satay, Vegetarian
Vegetarian
Limited vegan options ★ 4.2 (33) · $ · Restaurant · Balinese, Vegan-friendly · Hours
Amenities:
Popular tips: "Try the vegan mung bean and gluten mock egg dishes"
Must-try: nasi campur, nasi goreng
Praised for: affordable, good value
Suparna Hari is a modest Balinese Hindu vegetarian eatery focusing on local-style dishes like sautéed vegetables and mock meats made from mung beans and gluten. The venue operates without a fixed menu and communicates mostly in the local language, providing an authentic, casual experience ideal for lunch or dinner. Prices are very affordable, with meals and drinks costing around $4, though some patrons noted that vegetable freshness varies by time of day.
schedule
Hours
Sunday 8 AM-9 PM
Monday 8 AM-9 PM
Tuesday 8 AM-9 PM
Wednesday 8 AM-9 PM
Thursday 8 AM-9 PM
Friday 8 AM-9 PM
Saturday 8 AM-9 PM
location_on
directions
Navigate on Google Maps
F879+RJM, Bitera, Kec. Gianyar, Kabupaten Gianyar, Bali 80515, Indonesia
Vegan Friendliness
iLimited vegan options
D
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Not labeled
- STAFF Basic understanding
- PROTEIN mock meat, gluten, mung beans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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