Susuru Ramen & Gyoza
Susuru Ramen & Gyoza specializes in Japanese ramen and gyoza with a clearly marked vegan menu that includes several ramen broths like black garlic and shoyu as well as vegan gyoza and tofu katsu. The restaurant is wheelchair accessible and offers quick, friendly service with vegan monthly specials; prices are moderate, making it a solid choice for flavorful vegan Japanese dishes in Australia. Popular vegan choices like the curry ramen and vegan sushi add variety beyond typical offerings.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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