SUSURU | Sanuki Udon Factory
Specializing in homemade Sanuki udon noodles, this Japanese restaurant serves a variety of broths including curry and tan tan, with vegan options like kitsune curry udon and tofu tan tan udon. The interior is modern and minimalist, and dishes range around €20–30, reflecting a mid-range price point. While some find the flavors adapted for local tastes, the matcha tiramisu and tempura receive positive mentions, and the staff are generally friendly.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Basic understanding
- PROTEIN tofu, edamame
Some users reported staff aren't always sure about ingredients.
Others mentioned cross-contamination — worth asking about sauces before ordering.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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