
Thai, Vegan Menu, Kee Mao
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Sorbet, Vegan Ice Cream
Worth ordering: Ice creamnamed in 6 reviews
$$
Worth ordering: Sorbetnamed in 5 reviews
People also mention the ponchatoula, the marigny and vanilla ice cream.
The vibe: families
Praised for friendly service.
Family-run Sweet Saint makes small-batch ice cream with distinctive flavors, including Ponchatoula, a strawberry, lime, and basil sorbet that reviewers praise for its balance and texture. It’s a casual French Quarter stop for dessert; staff let visitors sample flavors, though vegan choices can sell out.
710 St Louis St, New Orleans, LA 70130
Opening hours
eating vegan
Good to know: Vegan options aren't always available.
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