Popular tips: "Reserve in advance to secure vegan breakfast options."
"Reserve in advance to secure vegan breakfast options."
"Expect slower service during busy times with tables served in parallel."
"Try the seasonal vegan four- to six-course menus for a special experience."
"Note that vegan dishes may vary frequently with seasonal ingredients."
"Outdoor seating is available if preferred."
Must-try: sorbet, ice cream
sorbet — fan-favourite
ice cream — fan-favourite
A hotel restaurant with a focus on refined European dining that includes four- to six-course vegan menus using seasonal ingredients. Breakfast features vegan items like croissants and soy yogurt, prepared fresh. While the ambiance can feel a bit bright and tight, the kitchen maintains a varied menu with fresh components and the service at times is highly attentive though occasionally noted as brusque.