Tam Tam
Vietnamese, Vegan Dishes
Vegan options
Good vegan options ★ – · $$ · Restaurant · Vietnamese · Hours
Popular tips: "Try the vegan spring rolls and steamed vermicelli with mushrooms"
Praised for: affordable
Modern Da Nang-style Vietnamese dishes include tofu and vegetarian spring rolls alongside stir-fried vegetables — a mid-priced choice that fits casual dining. The restaurant serves a mix of meat and plant-based options, with several vegan preparations like steamed vermicelli with mushrooms. Recent guests note reasonable prices and flavors that align well with traditional Vietnamese vegan preferences.
schedule
Hours
Sunday Closed
Monday 05:00 pm - 09:00 pm
Tuesday 05:00 pm - 09:00 pm
Wednesday 05:00 pm - 09:00 pm
Thursday 05:00 pm - 09:00 pm
Friday 05:00 pm - 09:00 pm
Saturday 06:00 pm - 09:00 pm
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directions
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41 Phillip St (at Church St), Parramatta, New South Wales, Australia, 2150
Vegan Friendliness
iGood vegan options
C
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Basic understanding
- PROTEIN tofu, mushrooms
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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