Tay Ho Oakland
Tay Ho Oakland is a casual Vietnamese spot known for its tofu bánh mì and pho, with some dishes adaptable for vegans. While the tofu banh mi features vegan mayo, the tofu itself is cooked with fish or oyster sauce, limiting true vegan options. Pricing is mid-range for airport dining, with a focus on quick counter service and wheelchair accessible seating.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Basic understanding
- PROTEIN tofu
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
Others mentioned staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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