Malaysian Fusion, Fully Vegan, Cocktails
Photos via Google Maps
Tea Garden Berjaya Times Square
Chinese Restaurant, Vegan Menu
$$
Top tips
- Try the rojak with sauce on the side for a perfect balance of sweetness and nuttiness.
- Ask for less sugar in the iced Hainanese tea for a refreshing drink.
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- The vegetarian menu includes olive fried rice, hor fun, yee mee, pumpkin porridge, and fried kway tiao.
- Enjoy the peaceful environment suitable for all generations.
- Expect moderate prices with good portion sizes.
People mention
No standout dish yet. People mention rojak, char kway teow and laksa.
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Also nasi lemak and tea.
Good for
The vibe: relaxing
Praised for friendly service and attentive service.
Good to know
About
Chinese dishes like char kway teow and Assam Laksa are highlights here, with a dedicated vegetarian menu section featuring items such as olive fried rice and pumpkin porridge. The restaurant is casual with polite, attentive staff who accommodate preferences like less sugar in drinks and sauce on the side. Prices are moderate, and the atmosphere is peaceful, making it suitable for a relaxed meal or a quick snack.
Visit
Open the mapLG-69 & LG-70, Berjaya Times Square, 1, Jln Imbi, Imbi, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Opening hours
- Monday
- 08:00–22:00
- Tuesday
- 08:00–22:00
- Wednesday
- 08:00–22:00
- Thursday
- 08:00–22:00
- Friday
- 08:00–22:00
- Saturday
- 08:00–22:00
- Sunday
- 08:00–22:00
eating vegan
Outstanding for vegans
- vegan options
- Some · 3–5 dishes
- menu
- Separate vegan menu
- staff
- Knowledgeable
- protein
- tofu, mushrooms
nearby
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vegan food guide
kuala lumpur
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