TÉP
TÉP is a Vietnamese restaurant that serves both meat and vegan dishes, with clearly labeled vegan options ranging from rice noodle soup to vegetable pancakes and spring rolls. Diners often highlight the vegan bánh xèo and the attentive, knowledgeable service, especially from staff like Luna and Hill, in a spacious setting with outdoor seating and accessibility features. The venue is praised for delivering authentic flavors and a relaxed dining experience particularly suitable for lunch and dinner.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, vegetable pancakes
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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