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Teresa Carles

Catalan Plates, Vegan Menu

4.6food Outstanding for vegans

Vegetarian

Directions Menu

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Top tips

Try the seitan fricandó, which reviewers singled out as an original, well-prepared dish.
Consider booking ahead at busy times; reviewers report the restaurant fills up and reservations can help avoid waiting.

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The eggplant rolls were a standout for one reviewer.
The lunch menu includes a starter, main and dessert, and reviewers found it good value.

People mention

No standout dish yet. People mention burger, kombucha and seitan fricandó.

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Also black garlic, bomba, cake, chia pudding, coffee, eggplant rolls and gazpacho.

Good for

The vibe: dates The vibe: groups

Praised for cozy atmosphere, attentive service and friendly service.

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Also praised for good value, lively atmosphere, beautiful interior, fast service and generous portions.

Good to know

Gluten-free options
Lunch, dinner, takeout
Cards and mobile pay

About

Teresa Carles serves creative vegetarian versions of Catalan dishes, including seitan fricandó, porcini mushroom paella and vegan-filet-mignon-style mains. It’s a polished, comfortable dining room with a broad vegan selection, lunch menus and attentive service noted by many reviewers, though busy periods can mean a wait.