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Photos via Google Maps

Top tips

Ask about: animal ingredients

  • Ask staff to make classic dishes vegan, and specify no egg.
  • Good to know: Check the garden-roll dipping sauce before eating; one review found it contained egg mayo.
All 5 tipsShow fewer
  • Ask for tofu pad Thai or kaprow tofu with extra vegetables.
  • Good to know: Double-check that the order is egg-free when it arrives; one review reported an order mix-up.
  • Try the vegan som tum, which reviewers noted is made without fish sauce.

People mention

No standout dish yet. People mention som tam, drunken noodles and fresh rolls.

All 7 dishes people mentionShow fewer

Also garden rolls, green curry, spring rolls and tom yum.

Good for

The vibe: groups

Praised for friendly service, attentive service and fast service.

All 4 things people praiseShow fewer

Also praised for generous portions.

Good to know

  • Wi-Fi
  • Lunch, dinner, takeout, quick bites

About

Thailander serves Thai classics such as som tum, pad Thai, green curry and drunken noodles, with staff who can explain how to make many vegetarian dishes vegan. Reviews describe generous portions, fast service and a busy dining room with limited seating; ask specifically for no egg and check that sauces are vegan.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

Open the map

45 Rua das Oliveiras, Porto, Portugal, 4050-448

Opening hours

Monday
Closed
Tuesday
12:00–15:00, 19:00–22:00
Wednesday
12:00–15:00, 19:00–22:00
Thursday
12:00–15:00, 19:00–22:00
Friday
12:00–15:00, 19:00–22:30
Saturday
12:00–15:00, 19:00–22:30
Sunday
12:00–15:00, 19:00–22:00

the food

4.5 out of 5. Spinach Rating

From recent reviews, out of 5.

HappyCow
3.8 6 reviews Read on HappyCow
How we rank

eating vegan

Very vegan-friendly

vegan options
Many · 5–10 dishes
menu
Clearly marked
staff
Knowledgeable
protein
tofu

Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.

What the grades mean

nearby

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