The Cave of Nikolas
A Greek tavern with a stunning view of the harbor, known for traditional dishes like vegan moussaka, tomato fritters, and fava beans alongside fresh seafood. The restaurant is casual and family-run, with a focus on authentic Greek flavors and outdoor seating right on the seafront—portions are generous and prices are reasonable. While seafood is a standout, the vegan offerings attract visitors seeking authentic plant-based Greek fare as well.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Poorly marked
- STAFF Friendly
- PROTEIN fava beans, beans, lentils
Some users reported cross-contamination — worth asking about sauces before ordering.
Others mentioned staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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