Sichuan, Vegan Menu, Mock Meats
Photos via Google Maps
The Clover Vegetarian
Taiwanese Noodles, Vegan Dishes
$
Top tips
Ask about: uncertain ingredients
- Try the tomato-braised vegetarian “beef” noodle soup, praised for its rich broth and generous portion.
- The sweet-and-spicy dry noodles and sweet-and-sour dry noodles are reviewer favorites.
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- Seating is limited, with reviewers describing counter or wall seating.
- Ask staff which dishes can be made vegan and request no dairy; the venue description notes that some dishes need this adjustment.
People mention
No standout dish yet. People mention noodles, sesame tofu and soup.
All 4 dishes people mentionShow fewer
Also miso soup.
Good for
The vibe: relaxing
Praised for friendly service, generous portions and beautiful interior.
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Also praised for fast service.
Good to know
About
The menu centers on Taiwanese-style noodles, including tomato-braised vegetarian “beef” noodle soup and sweet-and-spicy dry noodles, with tofu and vegetable sides. It’s a no-frills spot with limited counter or wall seating; reviews praise the friendly staff and generous portions, though one reviewer found the miso soup very salty.
Visit
Open the map1樓, No. 99號, Kunming St, Ximen Village, Wanhua District, Taipei City, Taiwan 108
Opening hours
- Monday
- 11:00–21:00
- Tuesday
- 11:00–21:00
- Wednesday
- 11:00–21:00
- Thursday
- 11:00–21:00
- Friday
- 11:00–21:00
- Saturday
- 11:00–21:00
- Sunday
- 11:00–21:00
eating vegan
Good vegan options
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Basic understanding
- protein
- tofu, mock meat, beans
Ask about: Staff aren't always sure about ingredients.
nearby
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