The Crab Shed
A casual seafood spot along the water's edge specializing in local crab and lobster dishes, with a focus on freshness and skillful preparation. Popular dishes include crab fries, moules marinière, and hot Fruits de Mer for two, complemented by a relaxed terrace setting with sea views. Limited but recognized vegan options include a Buddha salad and spiced sweet potato and chickpea bake, suitable for a light, plant-based meal.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Basic understanding
- PROTEIN chickpeas
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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